If you were to ask ten people the question, “do you consider genetically engineered foods to be safe?” Seven out of those ten would probably tell you that they do not know what you are talking about. The genetic engineering of crops is a subject that the public is not well informed on. As hard as it is to believe, it is a process that has been going on for nearly eleven years now. The …showed first 75 words of 1583 total…

…showed last 75 words of 1583 total…September 1996 14. “Seeds of Change.” Consumer Reports September 2000. September 1999 41-46. “Health Risks of Genetically Modified Foods.” Lancet 01 September 2000. 29 May 1999 1811. Teitel, Martin. Rain Forest in Your Kitchen: The hidden connection between extinction and your supermarket. Washington: Island Press, 1992.